The Farm

Our future visionArtist's impression

A real farm, not a backdrop.

Integrated cultivation, livestock and aquaculture, planned for the dry-zone conditions of Vavuniya — and designed so that each part of the farm supports the others.

Artist’s impression of a woven basket filled with tomatoes, brinjal, chillies and leafy greensArtist's impression

Our farming philosophy

Work with the land, waste as little as possible, and share what we learn.

Nature Nest is planned as a genuine agricultural development — the farm comes first, and guests come to experience it.

We intend to grow a diversity of crops and keep a small number of animals, returning what the farm produces — manure, kitchen scraps, garden trimmings — to the soil as compost. Water will be treated as precious, in a district where rain falls mainly in a few months of the year.

We plan to minimise synthetic fertilisers and pesticides, building soil health through compost, mulching and careful crop planning. Methods will be developed with qualified agricultural advisers and adjusted to what works on this land.

Artist’s impression of mango trees heavy with fruitArtist's impression

Fruit orchard

Shade, fruit and a place to walk.

A mixed tropical orchard is planned along the southern edge of the estate, with a walking path through it for guests. Fruit is intended for the restaurant, for guests and — in good seasons — for sale locally.

  • Coconut
  • King coconut
  • Mango
  • Banana
  • Guava
  • Papaya
  • Lime
  • Jackfruit
Artist’s impression of neat raised beds of leafy vegetablesArtist's impression

Vegetable cultivation

Vegetables for the kitchen, grown steps away.

Raised vegetable beds enriched with compost are planned close to the cottages, watered by drip irrigation. Planting will follow the seasons, with the kitchen menu following the beds.

  • Tomatoes
  • Chilli
  • Brinjal
  • Okra
  • Pumpkin
  • Long beans
  • Leafy greens
Artist’s impression of a stone path through a lush herb gardenArtist's impression

Herbs & spices

The flavour of the farm.

A dedicated herb and spice garden is planned beside the paths between the cottages and the restaurant — for cooking, for herbal teas and for guided herb walks.

  • Curry leaf (karapincha)
  • Lemongrass
  • Ginger
  • Turmeric
  • Moringa (murunga)
  • Gotukola
  • Pandan (rampe)
  • Holy basil

Livestock

Cattle and goats, cared for properly.

The concept plan includes a cow shed and a goat shed, each with space for animals to move outdoors. A small number of animals is planned, with breeds and numbers to be decided with livestock and veterinary specialists to suit local conditions.

Manure from the sheds is intended to be composted and returned to the vegetable beds and orchard. Goats may help to manage vegetation in parts of the orchard.

Animal welfare comes first: shade, clean water, space, good feed and veterinary care. Visitor contact with animals will always be gentle and supervised.
Artist’s impression of cattle feeding in an open-sided shed
Artist’s impression of the concept plan showing the cow shed, poultry house and goat shedConcept plan
Artist’s impression of a goat and free-range chickens beside a timber shedArtist's impression

Poultry

Free-range poultry and fresh eggs.

A poultry house with space to roam is planned for fresh eggs for the kitchen. Poultry litter, combined with other manures and plant material, is intended to enrich the farm’s compost. Collecting eggs is planned as a favourite activity for younger guests.

Artist’s impression of the concept plan showing the rectangular fish pond with a fountainConcept plan

Aquaculture

A fish pond that works twice.

A freshwater fish pond — around 15 by 10 metres in the concept plan — is planned near the northern edge of the estate. As well as fish for the kitchen, the pond is intended to store water, and nutrient-rich pond water may be used to irrigate vegetable beds. Fish species and stocking will be decided with specialist advice.

Water management

Every drop counts in the dry zone.

Vavuniya receives most of its rain in a distinct wet season from around October to December. Planning for the dry months shapes the whole farm.

Rainwater harvesting

Collecting rain from roofs for storage and later use.

Pond reserve

The fish pond planned as a water store for the farm.

Drip irrigation

Water delivered to roots, reducing evaporation and waste.

Mulching & reuse

Mulch under trees and, where appropriate and permitted, treated greywater for irrigation.

Artist’s impression of planted garden bedsArtist's impression

Composting

Nothing useful wasted.

A nursery and compost area is planned on the eastern side of the estate. Kitchen scraps, animal manure, garden trimmings and other organic material are intended to be composted in bays — with a worm-compost system for a richer finished product — and returned to the beds and orchard.

Seedlings for the gardens and for tree-planting are planned to be raised in the same area.

Integrated farming

How it fits together.

Integrated farming brings different agricultural activities together so that resources, knowledge and by-products can be used more efficiently.

  1. Healthy soil grows vegetables, herbs and fruit.
  2. Fresh produce goes to the farm kitchen and our guests.
  3. Food scraps and animal manure become compost.
  4. Compost returns organic matter to the soil.
  5. Rainwater is stored in the fish pond, which supplies water and nutrients to the crops.

This shows how the farm is designed to work. Real results will depend on the land, the seasons and careful management.

How the integrated farm is planned to fit together Healthy soil grows crops and fruit; produce goes to the farm kitchen; kitchen scraps and animal manure become compost; compost returns organic matter to the soil. Rainwater is stored in the fish pond, which supplies water and nutrients to the crops. nutrientsfresh foodfood scrapsorganic matter the farm cycle water & nutrients manure Healthy soilthe foundation Crops & fruitorchard and beds Farm kitchenand our guests Compostback to the land Fish pondwater store Rainwaterharvested Livestockand poultry
Illustration of field rows under a rising sun

Farm learning

Planned

A working farm that teaches.

Over time, the working farm is intended to become a practical learning environment — for curious guests, for school groups and for farmers from surrounding villages — subject to programme development and operational capacity.

Future farmer demonstrations could include demonstration plots, field days and practical workshops on integrated farming, led with qualified agricultural specialists.

Want to see the farm grow?

Follow our journey for real updates as the land is prepared and planted.